
Sunday Lunch - 12.00 - 15.00
Starters
Homemade Soup of the Day with a warm baguette
Traditional Prawn Cocktail with wholemeal bread
Warm Salad of Black Pudding, Bacon & Cherry Tomatoes
Mains
Roast Topside of Beef
Roast Loin of Pork with crackling & stuffing
Roast Chicken Breast with Stuffing
All above Served with Roast Potatoes, Mash & Seasonal Vegetables
Classic Vegetable Lasagne with salad and garlic bread (V)
Fish Dish of the day
1 Course £9.95
2 Course £12.95
3 Course £15.95
1 Course £6.95
2 Course £9.95
3 Course £12.95